Monday, Apr 29
Breakfast
Warm Whole Grain Breakfast Bun Applesauce Cup 100% Fruit Juice Cold Milk Choice
Lunch
Burrito Bowl Mexican Seasoned Chicken w/Rice, Cheese, Salsa & Sour Cream Steamed Sweet Corn Fresh Garden Salad Bar Diced Fruit Cup Cold Milk Choice
Tuesday, Apr 30
Breakfast
Warm Whole Grain Muffin Fresh Fruit 100% Fruit Juice Cold Milk Choice
Lunch
Buffalo Chicken Dip w/Whole Grain Tortilla Chips Oven Baked French Fries Assorted Fresh Veggies w/Dip 100% Fruit Juice Cold Milk Choice
Wednesday, May 1
Breakfast
**EARLY RELEASE** Choice of Breakfast Sandwich Fresh Fruit 100% Fruit Juice Cold Milk Choice
Lunch
**EARLY RELEASE** Boneless Chicken Wings w/Warm Wheat Roll Vegetarian Baked Beans Fresh Garden Salad Bar Assorted Dried Fruit Cold Milk Choice
Thursday, May 2
Breakfast
Warm Whole Grain French Toast Bites w/Syrup Fresh Fruit 100% Fruit Juice Cold Milk Choice
Lunch
Grilled Cheese Sandwich w/Cup of Soup Oven Baked Sweet Potato Fries Assorted Fresh Veggies w/Dip Diced Fruit Cup Cold Milk Choice
Friday, May 3
Breakfast
Yogurt Cup w/Fresh Made Granola Fresh Fruit 100% Fruit Juice Cold Milk Choice
Lunch
Shepherd’s Pie (Beef, Corn & Mashed Potatoes) w/Warm Whole Grain Biscuit Steamed Vegetable Fresh Garden Salad Bar 100% Fruit Juice Cold Milk Choice
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication
to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible State or local Agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through
the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
(1) mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue,
SW Washington, D.C. 20250-9410; or
(2) fax: (833) 256-1665 or (202) 690-7442; or
(3) email:
program.intake@usda.gov
This institution is an equal opportunity provider.
State
The Maine Human Rights Act prohibits discrimination because of race, color, sex, sexual orientation, age, physical or mental disability, genetic information, religion, ancestry or national origin.
Complaints of discrimination must be filed at the office of the Maine Human Rights Commission, 51 State House Station, Augusta, Maine 04333-0051. If you wish to file a discrimination complaint electronically, visit the Human Rights Commission website at https://www.maine.gov/mhrc/fil... and complete an intake questionnaire. Maine is an equal opportunity provider and employer.